BBQ Hickory Smoked Salt

Bold and strong. For those who love meat smokers, Islay whiskey, or the smell of firewood - the BBQ Hickory Smoked Salt infuses rich smoke favor into Fraser Valley Salt Co’s quality flavoring salt to produce salt with a serious flavor punch.

This salt brings bold flavors and is perfect for foods that need strong flavors such as:

  • Red meats like Lamb, beef, and venison 
  • Rich foods such as eggs benedict and mac and cheese
  • Bold roasted seafood dishes such as Lobster Thermador or grilled oysters with cheese


Ingredients: smoked sea salt

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